Lady Moon Farms: Certified Organic, Soil-Grown Produce

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Cucumber and Jicama Slaw

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Cucumber & Jicama Slaw

Looking for a change from sweet coleslaw salads? We suggest you try our Cucumber & Jicama Slaw, the perfect side dish to most any Mexican meal.
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Prep Time 20 minutes
Total Time 20 minutes
Servings: 6 People
Ingredients Method

Ingredients
  

  • 1 Cucumber
  • 1 Small Jicama
  • 1 1/2 Tbs Honey
  • 3 Tbs Fresh lime juice
  • Coarse salt
  • 1/2 Tsp Chili powder

Method
 

  1. Peel the jicama.
  2. Thinly slice.
  3. Stack the slices and cut into matchsticks.
  4. Peel and cut the cucumber into 3-inch lengths, then thinly slice lengthwise and cut into small sticks and add to the jicama.
  5. In a bowl, toss the honey, chili powder, salt and lime-juice.
  6. Pour over the jicama and cucumber and mix to fully combine all the flavors.
  7. Let sit for at least 30 minutes and serve as a side to any of our Mexican dishes.
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