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Cheese & Tomato Tortellini Salad

This is a great summer salad, perfect for those hot summer days, it is easy to make and a great dish to bring to BBQ's.
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Prep Time 15 minutes
Cook Time 15 minutes
Total Time 30 minutes
Servings: 6 People
Ingredients Method

Ingredients
  

  • 12 Ounces Dried Tortellini
  • 1 Cup Salami chopped
  • 16 Ounces Grape tomatoes cut in half
  • 12 Ounces Marinated Artichoke hearts
  • 6 Ounces Black olives sliced
  • To taste Salt & pepper
  • 1/3 Cup Hungarian wax peppers chopped
  • 1/3 Cup Parmesan cheese shredded
  • 1-7 Ounce Italian salad dressing recipe mix dry
  • 1/3 Cup Olive oil
  • 1 1/2 Tbs Balsamic vinegar
  • 1 1/2 Tbs White vinegar

Method
 

  1. Cook the tortellini as directed, drain and set aside to cool.
  2. Chop the salami, olives and wax peppers.
  3. Cut the tomatoes in half.
  4. In a large bowl add together the salami, olives, peppers, tomatoes and artichoke hearts and stir to combine.
  5. When the tortellini is cooled to room temperature, add to the salami mix and stir to fully combine.
  6. In a small bowl mix together the dry Italian seasoning, olive oil, balsamic and vinegar together and mix into the salad.
  7. Top with cheese and serve.