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Lady Moon Farms: Certified Organic, Soil-Grown Produce

Lady Moon Farms: Certified Organic, Soil-Grown Produce

Fresh, Certified Organic, Soil-Grown Produce

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Organic green pepper on the vine

Green Bell Peppers

Info

Bell peppers are fruits, even though we think of them as vegetables.

Thanks to Christopher Columbus, the name comes from the unrelated plant which produces peppercorns.

A recessive gene guarantees they don’t have any capsaicin, the compound that makes other pepper varieties spicy and “hot”.

Selection

Choose green peppers that have firm, unwrinkled skins. The freshest peppers are somewhat firm, with smooth glossy skin.

Storage

Store in a ventilated bag in the crisper section of your refrigerator.

Preparation

Wash thoroughly and peel if desired. Roast whole peppers in a single layer of a roasting pan after brushing with oil. Roast at 425 for 15-20 minutes stirring occasionally. Remove after flesh is softened and skin is burnt looking.

Green Bell Pepper Recipes

Hamburger and Tomato Soup

View RecipeHamburger and Tomato Soup

Chicken Kabobs With Pineapple Sauce

View RecipeChicken Kabobs With Pineapple Sauce

Zesty Mexican Soup

View RecipeZesty Mexican Soup
View All Green Bell Pepper Recipes

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1795 Criders Church Rd
Chambersburg, PA 17202

717-369-2113

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