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Herb Parmesan Zucchini Sticks
The summer is a perfect time to eat fresh zucchini. Here is a healthy and simple version. Enjoy!
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Prep Time
15
minutes
mins
Cook Time
20
minutes
mins
Total Time
55
minutes
mins
Servings
4
Ingredients
4
Zucchini
quartered lengthwise
1/2
Cup
Parmesan cheese
grated
1
Tbs
Fresh flat-leaf Italian parsley
chopped or 1 1/2 teaspon dried
1
Tsp
Fresh thyme
chopped or 1/2 teaspoon dried
1
Tsp
Fresh oregano
chopped or 1/2 teaspoon dried
1
Tbs
Fresh basil
chopped or 1 1/2 tablespoon dried
1/4
Tsp
Garlic powder
To taste
Salt & pepper
2
Tbs
Olive oil
Instructions
Gather your ingredients together.
Preheat oven to 350 degrees F.
Cover a baking sheet with parchment paper.
Place a cooling rack on top of the parchment paper.
Wash and cut your zucchini, quartered lengthwise.
Chop your fresh herbs.
In a small bowl, combine all the ingredients except for the olive oil.
Drizzle the olive oil over the zucchini sticks then cover with the Parmesan mixture, place on the racks.
Bake in the oven until tender, about 20 minutes.
Then broil for 2-3 minutes.
Serve immediately as a side dish or an appetizer.